Sales and operations
Food service commerce
Digital menu, QR ordering and your own delivery, all feeding one kitchen screen, with no commission per sale.
Industries
Food service
Digital menus, QR ordering, your own delivery and cash close-out.
How this industry works
What we learned about this industry
A venue's margin is decided in two places: the commission the delivery app takes and how long an order takes to reach the kitchen. Both can be fixed with your own software, and neither requires changing how you cook.
What we apply
The solutions that work in this industry
They are ordered by where to start: the first one shows results fastest.
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Sales and operations
Inventory control
Stock by warehouse with shortage alerts, movement traceability and suggested purchase orders.
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Sales and operations
Online store
Your own e-commerce with payment methods, shipping and synchronised stock, with no commission per sale or platform rental.
Frequently asked questions
Sobre software para food service
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Do I have to drop the delivery apps?
No, and almost nobody does it overnight. This replaces the direct order, which is the one with margin; the platforms still help people discover you.
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Does it hold up at peak times?
It is built for that: the kitchen screen shows the queue with timings, no matter whether the order came from the floor, the counter or delivery.
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How long does go-live take?
Around three weeks, including loading the menu with photos and generating the QR codes for the tables.
Let's talk
Tell us what you need to solve
Write to us and we reply within the working day with something concrete: whether a ready-made solution already exists for you or a dedicated build makes more sense. The first meeting is free.